Parsley curled

Native to the Mediterranean region, this herb is chopped over dishes all over the world! 

Italian flat leaf parsley is used to flavour soups, sauces, stews, and adds a zestier flavour than curled parsley. It's also decorative and used as a garnish. Both Italian and curled Parsley can aid in freshening your breath and is why you often see it as a garnish with a fish dish.

Care: Best grown in moist, well drained soil in a sunny position. Pick regularly.


parsley pasta.jpg

The big, green leaves make a great garnish, especially with pasta dishes!